
Real blackberry-blackcurrant juice with delicious aromas of rhubarb, blueberry, violet and pepper which emerge with aeration.
This "little red Barriot" will enchant you with its intensely fruity aromas of a Roussillon syrah picked at perfect maturity but also fresh and mineral thanks to genius viticulture (in pure biodynamics) practiced by Marc Barriot.
The color is ruby, almost fluorescent as it is bluish around the edges.
Completely natural wine, without added yeast and completely sulfur-free. A little wonder ... We enjoy! Gault & Millau magazine speaks of a "natural and free" style in this Catalan region.
This "little red Barriot" will enchant you with its intensely fruity aromas of a Roussillon syrah picked at perfect maturity but also fresh and mineral thanks to genius viticulture (in pure biodynamics) practiced by Marc Barriot.
The color is ruby, almost fluorescent as it is bluish around the edges.
Completely natural wine, without added yeast and completely sulfur-free. A little wonder ... We enjoy! Gault & Millau magazine speaks of a "natural and free" style in this Catalan region.
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